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Le Crocodile Cellar
Brooklyn’s most unique private dining & event space

An extension of Williamsburg’s three-star French Brasserie, Le Crocodile, the Cellar is a captivating private dining room nestled beneath Wythe Hotel’s ground-floor restaurant. 

 

The decor is simple and elegant, preserving the historical architecture of our 120-year-old factory building. Original brick walls are thoughtfully adorned with handcrafted oak paneling which houses a rotating selection of featured wines. 

 

The Cellar offers nightly seatings for parties of thirteen or more, and availability for private events with advanced bookings of up to 40 guests seated and 50 guests for a standing cocktail reception.

Submit an inquiry below or call (718) 460-8004 to speak to our team.

Please note: Our Private Dining Room is available for Prix Fixe Group Dining seven days a week. Friday and Saturday evening availability opens 8 weeks prior to event date.

Acclaimed Food & Beverage Program

Recently named one of New York City’s Top 100 Restaurants by The New York Times, Le Crocodile opened with a rave three-star review and continues to wow guests with seasonally-inspired dishes.

Private Dining Experience 

Chefs Jake Leiber and Aidan O’Neal have curated a prix fixe menu of Le Crocodile favorites, and the bar serves a short list of our most beloved cocktails.

Le Crocodile’s full wine list is available with the option to pre-select wines or make selections during the course of dinner.

Pricing 

Le Crocodile’s Private Dining Prix Fixe Menu starts at $125 per person, exclusive of tax and gratuity. Beverages are charged on consumption and wine pairings are encouraged. 

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Chefs Aidan O’Neal and Jake Leiber

Don't Just Take Our Word For It

“Nestled within the cozy depths of Le Crocodile underneath the Wythe Hotel in Brooklyn, the warm wood paneling and low candlelight added to the vibey atmosphere as guests took their seats. Looking around the room, it was immediately apparent this was the spot to be.” – Vogue

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  • Can dietary restrictions be accommodated?
    The Chefs can accommodate most common dietary restrictions. We ask that parties communicate dietary restrictions 48 hours in advance of dinner.
  • Is it possible to do an individually-plated dinner instead of family-style?
    Unfortunately, we are not able to serve an individually-plated dinner.
  • Do any food menu options need to be selected in advance of the reservation?
    No selections need to be made in advance of the reservation. The entire menu will be served.
  • Can Le Crocodile’s Private Dining Room be reserved for any of the upcoming holidays?
    Yes, holiday dinners will be available to book 28 days in advance of the date. Thanksgiving, Christmas Eve, Christmas Day, and New Year’s Eve will all be available for large group and/or private bookings.
  • Is there a sound system in the room and can we play our own music?
    Yes, there is a sound system and guests are welcome to play their own music.
Private Dining Form

Private Dining Request Form

First Name

Last Name

Phone

Email

Date (Day/Month/Year)

Start Time

06:00 PM

End Time

09:00 PM

Anticipated Number of Guests

How did you hear about us?

Additional Information / Special Requests / Questions

Fields can't be empty: First Name, Last Name, Email, Phone, Date and Number of Guests

Nature of Event

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